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Stocktake
Make stocktake easier
Track inventory and update recipe costs automatically as stock changes.
Perfect for
Kitchens doing regular inventory counts
Why chefs use it
Stocktake will never be fun, but it does not have to be slow.
Count from your phone or tablet
Count ingredients and recipes right where the stock is.
No clipboard, no spreadsheet
Skip the double handling of writing numbers down and typing them in later.
Count in whatever unit makes sense
Wastage is included, so your numbers are accurate every time.
See it in action
Sunday night, standing in the walk-in.
The count
Counting in the walk-in
Instead of a clipboard and a spreadsheet, you count every ingredient and recipe straight from your phone or tablet.
The result
Your stock value updates itself
Chef Notepad builds your stocktake from what is actually on hand, with no re-entering numbers later.
Try Chef Notepad free for 14 days
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